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Easy Vegan Parmesan in 5 Minutes

  • Author: Anna
  • Total Time: 5 minutes
  • Diet: Vegan


This delicious dairy-free and vegan parmesan substitute is easy and quick to make.


  • 2.5 dl cashews
  • 2 tbsp nutritional yeast flakes
  • 0.5 tsp garlic powder
  • 0.5 tsp salt



  1. Grind all the ingredients in a blender into a smooth powder resembling parmesan.
  2. Store in an airtight container in the refrigerator.
  • Prep Time: 5
  • Category: Cheeses
  • Method: No cooking required
  • Cuisine: Italian

Keywords: Easy vegan parmesan, vegan parmesan cheese recipe, dairy-free parmesan